Indulge in the authentic taste of tradition with Sugran Rawa Sewai, a rich and aromatic Maharashtrian-style sweet made from premium semolina (rawa) and delicate vermicelli (sewai). Handcrafted in small batches using age-old recipes, this melt-in-the-mouth delicacy is slow-cooked with pure ghee, sugar, and a touch of cardamom for that warm, festive flavor in every bite.

Whether you're celebrating a festival, sharing with loved ones, or simply craving something soulful, Sugran Rawa Sewai brings home the comfort of gharachi chaukhat.